Sunflowers

This past spring Rachel planted several sunflower seeds that would produce seeds to eat (not all sunflowers do this). This past week we harvested the seeds. Here is the process in photos.


Getting the seeds out.
Getting the seeds out.

Soaking the seeds in salt water for 8 hours.

Getting read to "cook". Lay flat and sprinkle with salt.

Bake at 200 for about an hour.